In this context, biogas from the Food and Beverage sector’s waste and residues can play a critical role in the energy future. Biogas is a renewable energy source that can replace conventional fuels to produce heat and power. Recent evaluations indicate that the foods and beverage industry wastes produced via anaerobic systems provide significant advantages over other bioenergy forms.
Biogas Recovery From Food and Beverage Industry
The current unreasonable use of fossil fuels and greenhouse gas emissions on the environment are driving industries to switch into renewable energy production. The global demand for energy is high, and most of this energy is produced from fossil resources, which negatively impacts the environment. However, recent studies show that anaerobic digestion is an efficient alternative technology that combines biofuel production with sustainable waste management.
Various industries like the Food and Beverage Industry enhance the production and quality of biogas. Wastes generated across the food and beverage industry can generate electricity that provides solutions to the energy crisis. Let’s take a look.
Anaerobic Wastewater Treatment Process
How is wastewater treatment used in the food and beverage industry? Food and beverage wastewater may contain suspended and dissolved solids, nutrients, and residues from cleaning, pesticides, solvents, and other materials. All of these can be disorderly to environments and municipal treatment facilities. The good news is that this anaerobic digestion process and wastewater treatment can be quite efficient for helping the food and beverage industries.
The main four branches of a FAB industry generating waste being a suitable substrate for biogas production are dairy, meat, brewing, and fruit and vegetable processing industries. Wastes from the said branches of the FAB industry generate an ample amount, which allows biogas production. Accordingly, it implies that switching in a biogas way, converts usable energy, a side benefit to responsibly maintaining environmental stewardship.
Anaerobic digestion is a process in which organic matter into biogas in the absence of oxygen. It is a sustainable energy solution process that, utilized to treat high-strength industrial wastewater that is warm and contains high biodegradable organic matter concentrations. An anaerobic system process is used for pretreatment before discharging to a municipal wastewater treatment plant or before polishing in the anaerobic process. Anaerobic processes use substantially less energy, require fewer chemicals, and incur lower sludge handling costs than aerobic treatment options. Biogas produced in the anaerobic process is a good source for energy crisis solutions used to displace oil and natural gas to generate electricity.
How can REURASIA help?
Anaerobic processes effectively treat both the average industrial wastes and the very high-strength/low-volume wastes generated by the FAB industry. This is a welcome side benefit of the industry by switching to renewable energy, which also improves the generation of biogas for energy production.
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Source:
How To Improve Biogas Generation In The Food And Beverage Industry
Image https://www.samcotech.com/biological-wastewater-treatment-system-food-and-beverage-industry/
https://www.mdpi.com/1996-1073/12/6/1106